Brown Sugar Oatmeal Porridge
Brown Sugar Oatmeal Porridge
Flavorful, healthy quick and easy weekday breakfast.
Ingredients
- 1 cup Milk
- 1/2 cup Water
- 1 cup instant Oatmeal
- 1 Teaspoon Cinnamon ground
- 1/4 Teaspoon Salt
- 1 Tablespoon Brown Sugar
Instructions
- Grab a pan and add the water and milk. Heat up and pour in your oatmeals, cinnamon powder, and salt.
- Mix the whole content well.
- Let the oats cook on the slow heat while stirring all the time. The porridge will thicken and once it’s completely thick it’s done.
- Pour the porridge into a bowl and sprinkle the brown sugar over the hot porridge. You can sprinkle some cinnamon too if you wish.
- Mix in the brown sugar and enjoy still warm!Nutrition FactsBrown Sugar Oatmeal Porridge RecipeAmount Per Serving (423 g)Calories 349 Calories from Fat 90% Daily Value*Fat 10g15%Saturated Fat 5g25%Cholesterol 24mg8%Sodium 697mg29%Potassium 465mg13%Carbohydrates 52g17%Fiber 5g20%Sugar 24g27%Protein 14g28%Vitamin A 395IU8%Calcium 317mg32%Iron 1.7mg9%* Percent Daily Values are based on a 2000 calorie diet.
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